Raw Food Demo and Tasting with Chef Tina Barrat
Who is Chef Tina Barrat?
Tina Barrat is a multi-talented raw food chef, originally of South of France-Morrocan roots and with family background in healthy and tasty food for 4 generations. She was last with Maya Cafe, a health cafe in Central.
Click here to learn more about Chef Tina >>>
Time: Coming soon
Learn from Chef Tina Barrat to make delicious raw, vegan, gluten-free and blood-sugar friendly Asian Style Salad, No Tuna Terrine and Chocolate Cheeze Cake and wow your friends in this holiday season and beyond….!
Cost: HK$350 per person
Venue: i-Detox, 1/F V-Plus, 68-70 Wellington Street, Central
Click here to learn more about Chef Tina and why she uses essential oils to flavour her food >>>
Call i-Detox on tel: 3904-1072 or email: [email protected]
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